Hello Sweets! Happy Valentine’s Day! Today I share a very simple recipe for sharing this special day! You can share it with your friends or that special love.
The puff pastry is my favorite mass! Is so perfect for diferentes combinations salty or sweet!
– 1 cup of strawberries
– 250 grs. of puff pastry.
– Whipped cream
– sugar Glass
– an egg
– a heart-shaped cutter.
– Granulated sugar.
– Two cups nice.
-Preheat the oven 180 • C
-stretch The puff pastry more than one millimeter thick.
-Use the cut of the heart approximately 5 cm.
-Cut and place the hearts in a tray. -Varnish with the egg and sprinkle with granulated sugar.
-Bake for 15 min. Until the hearts are golden.
-Wash and cut the strawberries in 4 parts.
-Place in the cups.
-Fit the whipped cream and sweeten with Glass sugar
and add in the cup with the help of a sleeve and Duya, and place the hearts!